Like a restaurant, you can make delicious Cashew Nut salad at home. Children will love to eat this item too. So, what are you waiting for? Let’s learn how to make this.
Ingredients of meat marinate:
Chicken meat – 300 grams
Papaya powder – 2 tsp
Salt- as your taste
Pepper powder – 1/4 tsp
Coriander powder – 1 teaspoon
Ginger-Garlic mixture- 2 tsp
Soy sauce – 1 teaspoon
Corn Starch – 3 tbsp
Lemon juice – 1 tbsp
Other ingredients:
Oil – 1 cup
Cashew nuts – 1 cup
Sesame seeds: 1 tbsp
Chili Flakes – 1 tsp
Wester sauce – 1 tbsp
Tomato sauce – 2 tbsp
Sugar – 1 teaspoon
Sausages – 1 tbsp
Red and green capsicum – 3 cups
Onion pieces – one and a half cups
Mushroom – 1 cup
Carrot cookie – 1 cup
To make Cashew Nut Salad, first, crush the chicken into small pieces. Wash, rinse with water and cover with marinade ingredients for 5 minutes. Heat the oil in a pan and sprinkle the spicy meat. Do not tighten the excess wedge. The inside should be soft. Pick up a piece of meat from the oil and serve it with cashew nuts in the same oil. When the nuts start to change color, pick them up and give them chili flakes and sesame oil.
Now reduce the fuel and whisk it together with tomato sauce, sugar and soy sauce. Bake for 20 seconds, mixing 2 tablespoons of water. Once the sauce is made, close the oven and place it in the pan with the almonds and meat pieces kept in the pan. Serve nicely with slices of capsicum, onion mushrooms, and carrots.
Related site:
https://www.utshob.com/product-cat/restaurant-menu-from-different-zone/